Chicken Mozambique Seasoning Mix


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The addition of some spicy piri piri peppers completes this already delicious dish.

Chicken Mozambique
1 package of Chicken Mozambique Seasoning Mix
1 pound boneless chicken cut into bite size pieces
½ cup white wine
½ cup water
3 tablespoons butter
1 tablespoon chili sauce

In large sauté pan, melt butter over medium heat.
Add chicken and sauté 2-3 minutes.
Add wine, water, chili sauce and seasoning mix, bring up to a simmer and cook for 10 minutes. Stir occasionally.
Serve with white rice or pasta, optional.

Chicken Mozambique Seasoning Mix Ingredients: dried onion, dried garlic, chicken bouillon, salt, Portuguese saffron, crushed piri piri peppers, lemon pepper, cilantro, cumin, turmeric

Additional information

Weight 2 oz


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